Muscadet

Nantais

There's the Muscadet region, which includes the whole family of AOC wines from the Nantes vineyards. And then there's the Muscadet AOC, an official appellation since 1937. This Muscadet stretches from the Atlantic to the gates of Anjou, from the Loire to the Vendée, and encompasses 1,300 hectares of vines. The mosaic of the AOC's subsoil, based on the Armorican massif and made up mainly of eruptive or sedimentary rocks such as gneiss, micaschist and gabbros
Fresh and light, Muscadet stands out from regional Muscadets and Crus du Muscadet: it has all the charms of youth. Muscadets are light, refreshing and fruity. They develop aromatic notes of white fruit on the palate, well balanced with the gentle bitterness of the grape variety.

  • Colour : White
  • Style : Dry white wines: Fresh and elegant
  • Grape variety : Melon B
  • Aroma : Lemony, mineral and fresh

Wine pairing

  • White

Starter

Fresh oysters with lemon 

Main course

Bream ceviche

Cheese

Sainte-Maure-de-Touraine

Dessert

Lemon sorbet

A pleasant surprise!

Tasting

  • White

Appearance

Pale lobe with green highlights

Nose

Floral and fruity aromas

Palate

If they have been aged on lees, there is a lot of richness and suppleness. This method of ageing gives Muscadet's fresh wines a characteristic freshness and sparkle.

Conservation

Ideal temperature: 

9 to 11°

Storage: 

Up to 5 years 

Location

At the western end of the Loire, the vineyard is bordered by Brittany to the north, the first hills of the Mauges and Bocage Vendéen to the east and southeast, the alluvial plain of the Marais Breton to the southwest, and the Atlantic coastal fringe of the Pays de Retz to the west.

To remember

  • There's the Muscadet region, which includes the whole family of AOC wines from the Nantes vineyards. And then there's the Muscadet AOC, an official appellation since 1937. This Muscadet stretches from the Atlantic to the gates of Anjou, from the Loire to the Vendée, and encompasses 1,300 hectares of vines. The mosaic of the AOC's subsoil, based on the Armorican Massif and made up mainly of eruptive or sedimentary rocks such as gneiss, micaschist and gabbros

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