Anjou-Saumur Vineyard

It boasts a wide variety of terroirs and wine styles, from elegant reds to dry and sweet whites, not forgetting fine bubbles. Its temperate climate and varied soils allow a rich expression of grape varieties such as Chenin blanc and Cabernet franc.

Famous appellations include Saumur, Anjou, Savennières, Coteaux du Layon and Quarts de Chaume. The reds of Saumur and Anjou are often fruity and supple, while the whites can be dry and mineral or sweet and complex.

Yes, some vintages, such as the dry Savennières or the sweet Coteaux du Layon, can be aged for several decades. The reds, particularly those from Saumur-Champigny, gain in finesse after a few years in the cellar.