Maison Louis de Grenelle

Located 12 meters underground in the heart of Saumur, Maison Louis de Grenelle has been making Crémant de Loire and Saumur brut in the finest tradition since 1859. The former tuffeau quarry, dug out in the 15th century, houses the secrets of the traditional method. The Maison Louis de Grenelle guides will show you how, in this unique setting, our carefully selected grapes are transformed into Fines Bulles. You'll share the passion of a craft and the conviviality of a working cellar, where 4 million bottles slumber under optimal temperature and humidity conditions. To immerse you in the sensory world of Maison Louis de Grenelle Fines Bulles, they have created a 130m2 tasting area and boutique. You will be welcomed individually or in groups by qualified staff, who will introduce you to the art of tasting, while you discover the different varieties of our Saumur and Crémant de Loire wines.